Ebook The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make, by Erin Gleeson
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The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make, by Erin Gleeson
Ebook The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make, by Erin Gleeson
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From School Library Journal
Gr 5 Up—Inspired in part by the birth of her son, food photographer and artist Gleeson has written a lushly photographed and illustrated cookbook for young gourmets. Similar in style to her adult cookbook The Forest Feast, this title uses eye-catching photos and colorful watercolor drawings to illustrate every recipe. The first pages explain terms and measurements and show kitchen tools and prep techniques (how to trim kale, how to mince garlic). There are five to seven recipes in each of the five sections with four suggestions for parties that include additional theme recipes. Most recipes call for just a few ingredients. Photographs demonstrate what is meant by "make ribbons" or "cut into 1/4" slices." The dishes assume a sophisticated and adventurous palate. Adult supervision is likely necessary for some—to prepare quinoa or to know how to free the fresh pomegranate seeds for the hot cider. VERDICT A feast for the eyes, with some recipes more likely to appeal to the average child appetite than others. Likely to find its best audience in large, urban libraries and anywhere there are young vegetarian foodies.—Maggie Knapp, Trinity Valley School, Fort Worth, TX
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Review
"With its daring flavors and a whimsical, though mature, feel, this eye-catching cookbook is ideal for young foodies." (Booklist)“a lushly photographed and illustrated cookbook for young gourmets…uses eye-catching photos and colorful watercolor drawings to illustrate every recipe…A feast for the eyes." (School Library Journal)
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Product details
Age Range: 8 - 12 years
Grade Level: 3 - 7
Hardcover: 112 pages
Publisher: Abrams Books for Young Readers (February 16, 2016)
Language: English
ISBN-10: 141971886X
ISBN-13: 978-1419718861
Product Dimensions:
8 x 0.6 x 11 inches
Shipping Weight: 1.5 pounds (View shipping rates and policies)
Average Customer Review:
3.9 out of 5 stars
67 customer reviews
Amazon Best Sellers Rank:
#33,773 in Books (See Top 100 in Books)
This is not our first vegetarian kids' cookbook, but it's a welcome addition to the library. I was hoping it would be a better fit for our family's cooking style (and less patronizing) than "Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up", and it is that.Pros:-- the pictures, OMG-- ease of recipes-- the pictorial instruction style is easy for kids to follow-- the prep guide in the front matter is amazing-- the suggested party themes/menus are a lot of fun-- written FOR KIDS, not for adults to guide kids (new readers can probably use it all on their own)-- fun, unusual ideas for beautiful foodCons:-- questionable seasonality (asparagus and sweet potatoes and cherry tomatoes all on one party menu?)-- REALLY expensive to do a lot of cooking from due to a reliance on striking produce colors-- not a good resource for CSA-head-scratcher veggies (no eggplant, no beets, no turnips, no celeriac, no kohlrabi)-- sometimes the prep pics show radically different food from what's in the final dish photo ("Red Salad" shows a Red Delicious apple in the prep pic but a Fuji/Gala-type apple in the finished dish), which can be confusing for literal-minded younger childrenOverall, we really enjoy this book, and my small chefs (6 years old) LOVE to look at the pictures even when it's not their night to cook.
Its a beautiful and practical cookbook, a rare combination. I love it. If you have the original Forest Feast, some recipes are redundant, but if you don't or even if you do, this is a beautiful and inspiring cookbook, geared toward cooking for children or more simply. The quality of the hardcover and pages are perfect.
Really really great book with good ideas. Do keep in mind though that, if you really like the first cookbook, "The Forest Feast," this book is about 1/3 the size and half the recipes are from the original.
I am so confused... This book is 80% recipes from her first book, and it's not even written in a way for kids to get involved. Pointless.
The recipe book is slim and many repeat recipes from her original book.Save your money and buy the original.
This is the perfect cookbook for new kid chefs! The layout is beautiful, the recipes are easy for kids to follow, and it is a great way to get your kids to eat their veggies and help out in the kitchen. I know this will be my go to birthday gift for all of my friend's kids.
I was excited for this book but it was literally a repeat of The Forest Feast book. Really disappointed
Bought as a first cookbook for my neighbors son that comes over to cook with me. It's beautiful and has some great cooking info and tips not just the recipes. Actually, I may sneak over there and steal it back! They are not vegetarians, he was so excited for the recipes he didn't care that there was no meat! I also feel more comfortable that there is no worry of cross contamination or under cooked poultry since he will primarily be using this book alone.
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